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ORTO occupied an area of , sqft about the size of 7 football fields. It is first the multi-recreational park that is open to the public 24 hours a day, catering to all-day and night activities such as prawning and fishing. Good news is that there is an entrance for visitors by foot via the entrance facing Yishun Ave 2. This is great for the nature lover to indulgent in the delish food and at the same time appreciating the surrounding.
We took the Al Fresco area. Initially, I was worried that it might be too hot and there will be lots of mosquito. Inside the store, there is a decent selection of yong tau fu items to choose from � Taupok, meatballs, fishballs, fish maw etc. It is in my personal opinion that most steamboat food usually tastes the same anyway so I am not too picky about food. There is also an a la carte menu you order simple dishes like fried chicken drumlets, fried fish and mantous from.
I like to come here for weekend dinners with old friends over steamboat. Shabu Sai has seasonal soup broths from time to time. They serve the usual Shabu Shabu, 3 meats with a healthy array of vegetables, sushi and ice-cream on the side for dessert.
Free flow waffles with brownies and cakes to pair with over 50 different ce cream types of your choice. The buffet runs 7 days a week and is exclusive to their Ion Orchard outlet. I recommend this place only for the dessert junkie because only those with a sweet tooth can appreciate what they have here free flow. No where else can you get such an extensive range of gelato and ice cream with 40 types of toppings and a mix-in service too.
Dishes like fried chicken, ginseng soup, nuggets as a lead up to the Korean meats. There is only one drawback though, the place lacks smoke chimneys so you will stink a bit after the meal but at these prices I honestly could not care less. Have a heavy brunch before coming to Lao Beijing for your high tea. In the restaurant itself, a few simple dishes like fried noodles, custard buns sadly not the runny type , siumai are laid out on the side.
The good stuff like the XLB, guotie, jiaozi are mostly on the paper menu. Its made this way so the dishes will always be served piping hot to customers. One of the cheapest deals in town, the limited variety of food items is very well worth overlooking for � What more can you ask for free flow XLBs at prices like these? Compared to Lao Beijing, the variety dim-sum wise is a lot more extensive.
Of course, it is priced proportionally more too. They have the usual dim sum essentials like har-gow, prawn rolls, shrimp dumplings etc but as a disclaimer � no egg tarts. The service here can be rather slow so try to order as many dishes as you can each time you send one order in.
Do not make intermittent orders where you may have your order missed out. Sadly, this dim sum buffet is also only exclusive to their Harbourfront outlet. I know. However, I was disappointed the seafood is lacking, i. Overall, the food was fresh, service ok. Definitely a value for money steamboat buffet. Interestingly, the buffet price is the same for weekday and weekend, though dinner is more expensive than lunch. Althought staff are friendly, the service was kinda slow and messy when it's crowded.
Soup based still have room for improvement, ordered tomyam and pork based. Other than that the serving need to be clear for which table as I was serve wrongly twice and Came here for the lunch buffet. It's a combination of open concept, conveyor belt styled dining with ala carte order. For the more substantial dishes like the various meats, meatballs, mushrooms, etc, you'll need to order them via the ordering pad found on each table. The conveyor belt food items are lighter; noodles, raw eggs, vegetables, etc.
Drinks are included in the buffet and they have an impressive array of sauces with various recipes of different common sauces pasted on the adjacent wall, should you need some reference. Overall, the food quality is fresh and the price is very reasonable. It's worth noting that for the dishes ordered via the e-system, the serving size is rather small. Order higher quantities if you want a larger portion. The serving staff we had were very friendly.
They explained the recent renovations made to the restaurant and the new e-ordering system they have. They were also quick to respond to pot changes and soup top-ups too. Side note: The size of the restaurant is abit on the small side. Most, if not all, of the tables accomodate 4 pax at most. Also, when the restaurant is busy, the service does get notably slower.
Open concept with food on the belt. Could have been better if there are more tables. Due to shopping size, only cater for 4 tables. Decent steamboat. The free-flowing xlb is just a gimmick they only serve you 2pcs per pax each time.
For the whole 90mins we only had 2 servings. Fish ball is not the usual fresh bouncy type. Forget abt the fried stuff. They are not even As for the red bean soup many had already commented that there's hardly red bean. They top up the dishes promptly, service is not bad. May consider to visit again due to the location and if they keep their price the same. An open concept eatery with small portion of food plate on conveyor belt, making it suitable for solo dining. For group dining, place order by ticking items on a list and pass to server.
Area could be quite cramp to move around. There is a All service staff are courteous and attentive. The hotpot stopped functioning one hour into our meal. The manager took 45 min to test and try different ways to fix it but fail. Finally changed to a smaller new stone pot stacked on top of the original big one.
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